KFC’s U.S. segment is in need of change, and Yum! Brands believes the new Saucy prototype may be one of the answers. The new restaurant concept—which focuses on 11 proprietary sauces, chicken tenders, and creative beverages—debuted in Orlando late last year. Yum! CEO David Gibbs described it as “a flavor-forward test-concept restaurant in Orlando designed […]
KFC U.S. Banks on Bold Flavors and Tech Upgrades to Boost Business
